Course Details
Course Code: EVSP504 Course ID: 4133 Credit Hours: 3 Level: Graduate
This course examines the principles and theory of fisheries management with major emphasis on the human dimension in fisheries management, fishery assessment, population dynamics, and common management practices.
Course Schedule
| Registration Dates | Course Dates | Start Month | Session | Weeks |
|---|---|---|---|---|
| Registration07/28/2025 - 01/02/2026 | Course Dates01/05/2026 - 03/01/2026 | Start Month January | SessionWinter 2026 Session B | Weeks8 Week session |
| Registration09/29/2025 - 02/27/2026 | Course Dates03/02/2026 - 04/26/2026 | Start Month March | SessionWinter 2026 Session D | Weeks8 Week session |
| Registration11/24/2025 - 05/01/2026 | Course Dates05/04/2026 - 06/28/2026 | Start Month May | SessionSpring 2026 Session I | Weeks8 Week session |