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TLMT351 - Packaging

Course Details

Course Code: TLMT351 Course ID: 3333 Credit Hours: 3 Level: Undergraduate

This course examines the role of packaging marking and labeling as part of the physical distribution process. It examines inner, outer, and intermediate packing, packaging media, dunnage, lading and ISO & non-ISO containers. Topics include: packaging as containment; packaging as a physical barrier, packaging as an impediment to in-transit visibility and handling; packaging as a carrier of arachnids, nematodes and plant and animal life; and contaminated packaging incompatibilities.





Course Schedule

Registration Dates Course Dates Session Weeks
11/26/18 - 05/03/19 05/06/19 - 06/30/19 Spring 2019 Session I 8 Week session
12/31/18 - 05/31/19 06/03/19 - 07/28/19 Spring 2019 Session D 8 Week session
01/28/19 - 06/28/19 07/01/19 - 08/25/19 Summer 2019 Session B 8 Week session
02/25/19 - 08/02/19 08/05/19 - 09/29/19 Summer 2019 Session I 8 Week session
03/25/19 - 08/30/19 09/02/19 - 10/27/19 Summer 2019 Session D 8 Week session
04/29/19 - 10/04/19 10/07/19 - 12/01/19 Fall 2019 Session B 8 Week session

Current Syllabi

After successfully completing this course, students will fulfill the following Learning Objectives (LO):

  1. Examine packaging as a profession and examine the resources available to individuals in the packaging profession.
  2. Compare the various frameworks for packaging design, function, research, and planning of a package.
  3. Examine the challenges in the typical transport and distribution chain and the use of structural packaging design as a solution.
  4. Examine various types of packaging materials.
  5. Examine handling and transportation systems.
  6. Identify hazardous materials packaging and packaging issues.
  7. Interpret Hazardous Materials regulations with respect to liability, unique packaging requirements and bulk packaging
  8. Evaluate the challenges and solutions of packaging as a communication tool; the technical elements of labeling, marking, and coding; and the printing methods
  9. Apply environmental, health, and safety (EHS) solutions for safe packaging
  10. Evaluate the Packaging Function at an organizational Level.
  11. Examine the use of Package Testing and its role in the design process.
  12. Examine the use of barcodes and RFID in packaging.

Please see the Student Handbook to reference the University’s grading scale.

Please visit http://apus.libguides.com/er.php and search by the course number (ex: LITR210) to access your required resources.

Book Title:Packaging Design: Successful Product Branding from Concept to Shelf - e-book available in the APUS Online Library; Hard copy not available from the APUS Bookstore, please try other sources.
ISBN:9780471720164
Author:Klimchuk
Unit Cost:$15.00
Book Title:To find the library e-book(s) req'd for your course, please visit http://apus.libguides.com/er.php to locate the eReserve by course #. You must be logged in to eCampus first to access the links.
Author: No Author Specified
Book Title:Emergency Response Guidebook, 2016 - available free online
ISBN:9781598048131
Publication Info:Claitor's Law Books and Publishing
Author:US Department of Transportation
Unit Cost:$8.45

Previous Syllabi

Not current for future courses.