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HOSP495 - Senior Seminar in Hospitality Management


The 16-week Senior Seminar is the final course for the BA in Hospitality Management. Students fulfill the requirements by obtaining an internship in their selected concentration. Students obtain an internship that consists of 80 hours of work over the 16 weeks in a self-selected and instructor approved hospitality environment (hotel, restaurant, convention center, etc.). Students will apply insights and learning from the classes and obtain real-time work experience. Students are required to keep a journal or log during the internship capturing questions, insights, and learning from the experience. Upon completion of the practicum students will write a final 10 page integrative paper drawing upon literature and insights to support and enhance their practicum experience. For those students who do not obtain an internship, they can fulfill the requirements by writing a 30-page, instructor-approved, research paper that is connected to a real organizational issue. See syllabus for further information. (Prerequisite: Completion of a minimum of 106 hours towards your program)






Schedule of Classes

Registration Dates Course Dates Session
07/30/18 - 01/04/19 01/07/19 - 04/28/19 Winter 2019 Session A - 16 Week session
08/27/18 - 02/01/19 02/04/19 - 05/26/19 Winter 2019 Session K - 16 Week session
09/24/18 - 03/01/19 03/04/19 - 06/23/19 Winter 2019 Session C - 16 Week session
10/29/18 - 03/29/19 04/01/19 - 07/21/19 Spring 2019 Session A - 16 Week session
11/26/18 - 05/03/19 05/06/19 - 08/25/19 Spring 2019 Session K - 16 Week session
12/31/18 - 05/31/19 06/03/19 - 09/22/19 Spring 2019 Session C - 16 Week session

Course Materials

Previous Syllabi

Book Title: Hospitality Strategic Management: Concepts and Cases - eBook available through the APUS Online Library
ISBN: 9780470083598
Publication Info: Wiley Lib
Author: Enz
Unit Cost: $93.69
Electronic ISBN: N/A
Electronic Unit Cost: N/A

Book Title: To find the library e-book(s) req'd for your course, please visit to locate the eReserve by course #. You must be logged in to eCampus first to access the links.
Publication Info: N/A
Author: N/A
Unit Cost: N/A
Electronic ISBN: N/A
Electronic Unit Cost: N/A