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HOSP215 - Cruise Line Operations


An introduction to basic concepts of cruise operations from the perspective of hospitality management. Students are introduced to the cruise industry, maritime legislative and safety issues, cruise terminology and geography, plus hospitality management operations.





Course Materials

Previous Syllabi

Book Title: Cruise Operations Management: Hospitality Perspectives 2nd Ed - eBook available via the APUS Online Library
ISBN: 9780415699402
Publication Info: Routledge
Author: Gibson, P
Unit Cost: $136.97
Electronic ISBN: N/A
Electronic Unit Cost: N/A

Book Title: To find the library e-book(s) req'd for your course, please visit to locate the eReserve by course #. You must be logged in to eCampus first to access the links.
Publication Info: N/A
Author: No Author Specified
Unit Cost: N/A
Electronic ISBN: N/A
Electronic Unit Cost: N/A