HOSP411 - Hospitality Facilities Management
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A comprehensive overview of the operation of hospitality facilities such as: operating costs for various types of facilities, types and characteristics of major building systems, and the responsibilities of the engineering-maintenance department. The renovation needs of hospitality facilities are examined and key managerial aspects of renovations considered
Prerequisites
Corequisites
N/A
Schedule of Classes
| 09/26/11 - 02/26/12 |
03/05/12 - 04/29/12 |
Winter 2012 Session D - 8 Week session |
| 10/31/11 - 03/25/12 |
04/02/12 - 05/27/12 |
Spring 2012 Session B - 8 Week session |
| 11/28/11 - 04/29/12 |
05/07/12 - 07/01/12 |
Spring 2012 Session I - 8 Week session |
| 12/26/11 - 05/27/12 |
06/04/12 - 07/29/12 |
Spring 2012 Session D - 8 Week session |
Course Materials
| Book Title: |
Hospitality Facilities Management and Design, 3rd Ed
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| ISBN: |
0866122850
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| Publication Info: |
Educational Institute of Am. Hotel & Motel Assoc.
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| Author: |
Stipanuk
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| Unit Cost: |
$70.25
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